YOUR BAKERY

M&H Bakery Equipment Showcases at IBIE 2025 — A Milestone for Innovation & Connection

From September 14–17, 2025, the International Baking Industry Exposition (IBIE 2025) in Las Vegas brought together the baking world’s brightest minds, latest technologies, and most ambitious visions. Trade.gov+2IBIE 2025 - The Baking Expo™️+2

We were proud to be among the exhibitors, showcasing our Persian & Middle Eastern bakery equipment line — ovens, mixers, proofers, dividers, and more — to an international audience of bakery professionals, industry peers, and potential clients.

🎯 Why IBIE Matters to Us

• Global Exposure: IBIE is the largest baking trade event in the Western Hemisphere, attracting thousands of international attendees and hundreds of equipment suppliers. IBIE 2025 - The Baking Expo™️+1

• Innovation Showcase: It’s where new products and technologies are unveiled, giving us a stage to present our latest ovens, proofers, and dough-handling solutions. IBIE 2025 - The Baking Expo™️+1

• Networking & Partnerships: Meeting bakery owners, equipment buyers, and industry stakeholders in person allowed us to build relationships, get feedback, and explore collaboration opportunities.

🏢 What We Presented at Our Booth

At the IBIE 2025 expo hall — with roughly 900 exhibitors across baking equipment, ingredients, packaging, and more IBIE 2025 - The Baking Expo™️ — we put forward:

• Live Demonstrations of our ovens, mixers, proofers, and dividers in action

• Technical Discussions with bakery professionals who wanted details on certifications (NSF, Intertek), energy efficiency, and maintenance

• Product Launches & Previews of next-gen models tailored for Persian, Afghan, and Middle Eastern bread types

• Interactive Sessions where visitors could try controls, inspect parts, and compare performance specifications

Our team was energized by the interest — seeing people engage with machinery, ask pointed questions, and envision using our equipment in their own bakeries.

📊 Highlights & Key Takeaways

1. Strong Market Demand for Specialty Bread Equipment
   Many bakers expressed interest in equipment for traditional breads such as Sangak, Lavash, Barbari, and Afghan naan. Our niche offerings resonated with visitors searching for authentic solutions.

2. Need for Certifications & Compliance
   Questions about NSF, ETL, hygiene, and cleaning protocols came up repeatedly. Equipment buyers want assurance of safety, longevity, and compliance in North America.

3. Emphasis on Automation & Efficiency
   Bakery operators are increasingly looking to reduce manual labor, improve throughput, and maintain consistency. Our semi-automatic and fully automatic models drew major attention.

4. Valuable Feedback for Product Development
   At the booth, we collected user feedback — suggestions, challenges, and ideas — that will guide our next rounds of improvement and customization.

5. A Surge in Global Connections
   We met bakery owners and equipment dealers from across the U.S., Canada, Latin America, and the Middle East. These connections will help us strengthen our supply, installation, and service network.

🔧 What This Means Going Forward

• We’ll accelerate R&D on advanced models (more capacity, greater automation, enhanced cleanliness features).

• We’ll expand after-sales support and local service capacity to better serve clients in North America.

• We’ll refine our marketing & product messaging using insights from what resonated most at IBIE.

• We’ll stay active in future trade shows to maintain momentum and visibility in the industry.

📸 Did You Visit Our Booth?

If you were at IBIE 2025 — or missed it but want a closer look — we’d love to share:

• Product spec sheets

• Demo footage and photos

• Custom proposals and quotes

Just get in touch with our team, and we’ll make sure you have everything you need.

Thank you to everyone who visited us at IBIE 2025 — clients, colleagues, and new acquaintances alike. This experience has invigorated our team and strengthened our mission to lead in Persian, Afghan, and Middle Eastern bakery equipment.

Stay tuned — the journey continues, and the best is yet to come!